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OPENING HOURS
Daily 11.30 am to 3.00 pm Last order 2.30 pm 5.30 pm to 9.00 pm Last order 8.30 pm |
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The Keisuke brand was born from its founder Keisuke Takeda, who originated from Hiroshima. He was always fond of cooking as a child and so began his career as a chef in a French restaurant where he worked for 12 years. It wasn’t long before he found himself honing his skills in a Japanese restaurant where he worked for 5 years before opening his own restaurant “Bimisenryu Tanka” a modern Japanese Restaurant. In 2005, Keisuke Takada saw an opportunity in ramen to be innovative and creative unlike with other cuisines.
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